Crispy octopus tentacles served with aromatic baked potatoes, juicy zucchini and cherry tomatoes.
Served with black couscous, cucumber, lime and spicy sauce. The dish is spicy
Jameson whiskey, fresh lime, egg white
tequila, Blue Curacao liqueur, fresh lemon, egg white
Baked rapani with aromatic cheese. Portion – 5 pieces
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555