Veal tenderloin wrapped in ham. Served with celery puree, arugula, cherry tomatoes, and parmesan.
Served with feta and walnuts.
Veal steak, potatoes, mushrooms, bell pepper, red onion, zucchini, eggplant, and ginger – stewed in black cherry sauce. The dish has a subtle spiciness. The flavor is heightened by first […]
with mango and green pistachios
Tender turkey fillet steak with stewed vegetables in a creamy sauce. Served with baked potatoes and crab sauce.
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555