Juicy duck breast fried on charcoal, orange sauce, brie cheese. Served with pesto sauce
Mix salad with pesto sauce, bell pepper, cherry, Parmesan, liver in bacon with sauce from two types of mustard
Various juicy tomatoes under a classic pesto sauce with the addition of red onions and ciabatta
Salad mix, arugula, cherry, baby mozzarella and “Modena” balsamic sauce with pine nuts
Juicy chicken in a creamy sauce, bacon, Parmesan, salad mix in Caesar dressing with sun-dried tomatoes and crispy Sicilian croutons
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555