A light Middle Eastern salad made with bulgur, fresh herbs, tomatoes, onions and lemon juice. A refreshing and aromatic dish with a bright taste
Jameson whiskey, fresh lime, egg white
sparkling wine, gin, fresh lime
Mix salad with pesto sauce, bell pepper, cherry, Parmesan, liver in bacon with sauce from two types of mustard
Crispy octopus tentacles served with aromatic baked potatoes, juicy zucchini and cherry tomatoes.
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555