Salad mix, arugula, cherry, baby mozzarella and "Modena" balsamic sauce with pine nuts
Juicy duck breast fried on charcoal, orange sauce, brie cheese. Served with pesto sauce
Fried veal tenderloin with bell pepper, zucchini and eggplant in black cherry sauce, marinated pumpkin, mixed salad. The dish is spicy
Norwegian salmon, juicy grapefruit, salad mix, parmesan and green pistachios
Persimmon, prosciutto, salad mix, honey-mustard dressing, camembert, sesame.
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555