Persimmon, prosciutto, salad mix, honey-mustard dressing, camembert, sesame.
Juicy duck breast fried on charcoal, orange sauce, brie cheese. Served with pesto sauce
Fried veal tenderloin with bell pepper, zucchini and eggplant in black cherry sauce, marinated pumpkin, mixed salad. The dish is spicy
Salad mix, arugula, cherry, baby mozzarella and “Modena” balsamic sauce with pine nuts
Roasted veal tenderloin with bell pepper, zucchini in black cherry sauce, pickled pumpkin, salad mix. The dish is spicy.
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555