A light Middle Eastern salad made with bulgur, fresh herbs, tomatoes, onions and lemon juice. A refreshing and aromatic dish with a bright taste
Norwegian salmon, juicy grapefruit, salad mix, parmesan and green pistachios
Salad mix, arugula, cherry, baby mozzarella and “Modena” balsamic sauce with pine nuts
Mushrooms, porcini mushrooms, cream, Sicilian crackers.
Fried veal tenderloin with bell pepper, zucchini and eggplant in black cherry sauce, marinated pumpkin, mixed salad. The dish is spicy
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555