Mushrooms, porcini mushrooms, cream, Sicilian crackers.
Tender veal with tuna, anchovy and caper sauce. A classic of Italian cuisine with an exquisite taste.
A light Middle Eastern salad made with bulgur, fresh herbs, tomatoes, onions and lemon juice. A refreshing and aromatic dish with a bright taste
Bisque sauce, shrimp, salmon, mussels, squid.
Jameson whiskey, fresh lime, egg white
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555