Tender veal with tuna, anchovy and caper sauce. A classic of Italian cuisine with an exquisite taste.
sparkling wine, gin, fresh lime
A light Middle Eastern salad made with bulgur, fresh herbs, tomatoes, onions and lemon juice. A refreshing and aromatic dish with a bright taste
With baked eggplant and mixed salad. Served with ciabatta
Chicken wings, basturma, minced kebab, suluguni
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555