Croissant with tender salmon, egg Benedict, avocado and Caesar sauce
Scrambled eggs with bacon, parmesan, cherry tomatoes, cucumber and Sicilian breadcrumbs. Served with ciabatta
served with sour cream and honey
English breakfast consisting of two eggs, lightly salted Norwegian salmon and avocado. Served with Fusion sauce.
Oatmeal with milk, seasonal berries and honey
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555