199 UAH
Steak tastes more delicious and has a special texture of meat. Served with baked vegetable salad and Satsebeli sauce. Recommended frying level: Medium. The price is indicated for 100 grams

Beef T-bone steak, wet fermentation. The recommended degree of roasting is Medium-rare.

from the rib part of wet fermentation. The recommended degree of roasting is Medium

Steak from selected pork neck. Served with homemade potatoes

Premium steak from the thinnest fillet part, wet fermentation. It has a bright beefy taste. The recommended degree of roasting is Medium-rare
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