Scrambled eggs with bacon, parmesan, cherry tomatoes, cucumber and Sicilian breadcrumbs. Served with ciabatta
Two poached eggs, hollandaise sauce, mixed salad, tomato and bacon, parmesan. Served on a brioche bun, smeared with tar tar sauce.
Croissant with tender salmon, egg Benedict, avocado and Caesar sauce
served with sour cream and honey
Mexican snack with bacon, baked chicken, Mozzarella cheese, tomato and red onion.
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555