Roast beef from veal tenderloin, fried potatoes, cherry tomatoes, salad mix with ginger sauce, parmesan.
Fried veal tenderloin with bell pepper, zucchini and eggplant in black cherry sauce, marinated pumpkin, mixed salad. The dish is spicy
Norwegian salmon, juicy grapefruit, salad mix, parmesan and green pistachios
Persimmon, prosciutto, salad mix, honey-mustard dressing, camembert, sesame.
Mix salad with honey-mustard dressing, capers, olives, baked potatoes and tuna fillet with parmesan.
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555