A light Middle Eastern salad made with bulgur, fresh herbs, tomatoes, onions and lemon juice. A refreshing and aromatic dish with a bright taste
sparkling wine, gin, fresh lime
Juicy duck breast fried on charcoal, orange sauce, brie cheese. Served with pesto sauce
tequila, Blue Curacao liqueur, fresh lemon, egg white
Mix salad with honey-mustard dressing, capers, olives, baked potatoes and tuna fillet with parmesan.
Myru Ave. 19, Pivdenne
Work time - 10:00 to 22:00
(068) 333 0 555